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Apis Flora Organic Green Propolis Extract is produced with green propolis, which is obtained exclusively from a plant native to Brazil, Baccharis dracunculifolia , popularly known as Vassourinha or Alecrim do Campo. It is an alcoholic, organic extract and the second most concentrated in Apis Flora's line of propolis extracts.
HOW TO USE: Dilute 20 drops in water, juice, honey or other drinks of your choice.
ORGANIC AND STANDARDIZED
Apis Flora Organic Green Propolis Extract is made with EPP-AF® propolis extract, Apis Flora's standardized and patented extract.This means that in its composition there is a chemically and biologically characterized extract, which goes through more than 100 quality control analyses, guaranteeing you a contaminant-free, authentic product with the quality your body needs to enjoy the benefits of propolis. .
Extracts that have EPP-AF® standardization have established pre-clinical and clinical efficacy and safety, which guarantees excellence in terms of a natural product.
Quantity per Serving Size 1 ml* (1 coffee spoon)
It does not contain a significant amount of caloric value, carbohydrates, proteins, total fats, total fats, saturated fats, trans fats, dietary fiber and sodium.
(*) % Daily reference values based on a diet of 2,000 Kcal or 8400Kj. Your daily values may be higher or lower depending on your energy needs.
(**) Does not contain significant amounts of proteins, total fats, saturated fats, trans fats and sodium.
1 ml is equivalent to 30 drops
Organic green propolis, neutral alcohol and water.
Minimum dry extract: 16% w/v
Does not contain gluten
Keep in a cool place
DISCOVER Green Propolis
Green propolis is special for two main reasons: Africanized bees and unique sources of Brazilian flora.It is produced from exudates collected by bees, exclusively, from a plant native to Brazil,Baccharis dracunculifolia, popularly known as Vassourinha or Alecrim do Campo.
Thus, green propolis has some special active substances that can only be found in this type of propolis, with emphasis on Artepelin C, and many researchers attribute a large part of its activities to this compound.
Considering the high amount of Artepelin C present in this propolis, in addition to other active compounds, the commercial value of Brazilian green propolis on the international market is extremely high.
Benefits of Green Propolis
Several studies already carried out indicate that, in addition to the traditional components of propolis, Artepelin C is responsible for giving green propolis the following activities: antimicrobial, anti-inflammatory, antitumor, antioxidant and immunomodulatory.
WHAT IS AN Organic Product?
It is that obtained within an organic agricultural production system – or sustainable extractive – that benefits the local ecosystem, protects natural resources, respects the socioeconomic and cultural characteristics of the local community, preserves the rights of the workers involved and does not use genetically modified organisms or synthetic chemicals (https://organis.org.br/o-que-e-produto-organico/).