Jelly Jambu Flower Amazônia Deveras 150g/5.29 oz.
Jelly Jambu Flower Amazônia Deveras 150g/5.29 oz.
Jambu Flower Jelly 150g - Typical Herb of the Amazon
Jambu Flower
Prominent in Amazonian cuisine, jambu (Acmella oleraceae) piques curiosity. Our jelly is made from its flowers, which contain a higher amount of spilanthol, the substance responsible for the tingling sensation on the tongue, giving it a special touch. The jelly has a distinctive, refreshing flavor and the unmistakable "tremor" of jambu. It is perfect for pairing with meats, salad dressings, canapés, cheeses, garlic bread, and pizzas. A combination with dark chocolate is also recommended.
Ingredients: Jambu flower, sugar, natural pectin, and lemon juice.
Size: 150g
- Natural jelly with no preservatives.
- After opening: Consume within 15 days and store in the refrigerator.
- Experience the flavors of the Amazon!
By purchasing this product, you contribute to the income generation of Amazonian families, help preserve the Amazon, and value traditional knowledge and flavors.
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